Melbourne Cup Lunch $45pp

Melbourne Cup Lunch $45pp

Not sure what to order? Let us help.

This menu is perfect for a savoury two-course feast. With something for all tastes, it suits a party of 10 or more. 


1 Bottle of Prosecco, NV Ponte Treviso, Italy (for every 10 people, you will receive one bottle)

Sourdough Rye

Mixed grain sprouted felafel


Labne with za'atar 

Ezme, Turkish tomato and pomegranate salsa

Frittata with kumera, goats cheese and broccolini 

Za'atar grilled chicken breast, sliced with lemon and herbs

Grilled ocean trout with za'atar crust, hazelnut pistachio dukkah, green tahini, radish, sugar-snap

Israeli Salad, spiced nuts, tahini, sumac & white balsamic lemon dressing

Grilled Broccoli Salad, fetta, sesame & date vinaigrette


Minimum order: 10 guests.

Collection: Tuesday 3rd October between 10.30am-12pm from Lox Stock & Barrel.

Once you've ordered, click the black Add To Cart button. 

**If you'd like any additional items, order the your set menu and choose extra goodies from the DIY Menu**